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Fresh from the ChefPress test kitchen
Seasonal recipes, chef-tested techniques, and thoughtful inspiration-updated as soon as our editors publish them.
Ethiopian Spiced Lentil Stew (Misir Wot)
A hearty and flavorful Ethiopian lentil stew slow-simmered with traditional berbere spices, onions, and garlic, served warm. This vegetarian dish highlights seasonal root vegetables, providing a comforting weeknight meal rich in protein and vibrant flavors.
Filipino Steamed Chicken Grain Bowl with Seasonal Vegetables
A wholesome Filipino-inspired grain bowl featuring gently steamed chicken paired with seasonal vegetables over a bed of warm rice. This dish highlights traditional flavors using a slow braising technique for the chicken marinade, offering comforting and balanced weeknight fare.
Lebanese Chicken Kibbeh Dumplings with Yogurt Sauce
Delight in these Lebanese-inspired kibbeh dumplings made from ground chicken and bulgur wheat, gently steamed to retain moisture and flavors. Served with a tangy yogurt and mint sauce, this dish highlights seasonal herbs and fresh produce for a wholesome weeknight meal.
Peruvian Stuffed Piquillo Peppers with Quinoa and Egg
A comforting Peruvian-inspired dish featuring piquillo peppers stuffed with a savory quinoa, egg, and seasonal vegetable filling, gently poached to meld flavors. A protein-balanced, weeknight-friendly recipe that highlights poaching, a gentle cooking technique, and uses seasonal produce for freshness.
Caribbean Pepperpot Braised Pork Shoulder
A hearty and aromatic Caribbean-inspired braise featuring pork shoulder slow-cooked with seasonal root vegetables and warm spices, resulting in tender meat and a rich, flavorful sauce perfect for weeknight dinners.
Indonesian Braised Chicken with Seasonal Vegetables
A hearty Indonesian-inspired skillet supper featuring tender chicken braised with seasonal vegetables and traditional spices, offering an approachable and flavorful weeknight meal.
Ethiopian Poached Lentil and Vegetable Stew
A vibrant Ethiopian-inspired stew featuring poached lentils and seasonal vegetables gently simmered in traditional spices. This hearty, protein-rich dish is perfect for weeknight dinners, embracing the wholesome flavors of Ethiopian cuisine with accessible cooking techniques.
Chicken Adobo Stir-Fry with Jasmine Rice
A quick and flavorful Filipino-inspired chicken adobo stir-fry served over fragrant jasmine rice. This weeknight-friendly dish features tender chicken thighs marinated in traditional adobo seasoning, stir-fried with garlic, onions, and bell peppers for a vibrant and savory meal.
Lebanese Slow-Braised Lamb with Sumac and Bulgur Grain Bowl
A comforting Lebanese-inspired dish featuring slow-braised lamb shoulder infused with aromatic sumac and warm spices, served atop a vibrant bulgur grain bowl with fresh herbs, toasted pine nuts, and a tangy pomegranate molasses drizzle. This recipe highlights seasonal produce like winter root vegetables and fresh parsley, offering a hearty yet balanced weeknight dinner.
Steamed Peruvian Chicken Tamales
A traditional Peruvian tamale made with seasoned shredded chicken, wrapped in banana leaves and steamed to tender perfection. This dish highlights seasonal produce like fresh corn and peppers, offering a comforting yet approachable weeknight meal that embraces classic Peruvian flavors.
Caribbean Steamed Fish with Spiced Dumplings
A vibrant Caribbean-inspired meal featuring gently steamed firm white fish seasoned with traditional island spices, served alongside hearty spiced vegetable dumplings. This dish highlights seasonal root vegetables and fresh herbs, offering a wholesome, weeknight-friendly option that balances light steaming with comforting dumplings.
Indonesian Pepes Tofu with Seasonal Vegetables
A comforting Indonesian dish featuring marinated tofu and seasonal vegetables wrapped in banana leaves, steamed to perfection using a pressure cooker for enhanced flavors. This vegetarian recipe highlights familiar techniques and celebrates authentic Indonesian flavors in a weeknight-friendly preparation.