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Lebanese-Inspired Chicken Mujaddara with Sautéed Greens
A weeknight-friendly Lebanese-inspired dish featuring tender pressure-cooked chicken served alongside mujaddara—a comforting lentil and rice pilaf—accompanied by sautéed seasonal greens. This recipe embraces familiar flavors and straightforward techniques, highlighting seasonal produce while maintaining a balanced protein rotation and respecting traditional culinary roots.
Peruvian Slow-Braised Beef Seco with Seasonal Vegetables
A comforting Peruvian slow-braised beef seco featuring tender beef chunks simmered with fresh seasonal vegetables and traditional spices, served over fluffy quinoa or rice for a hearty weeknight meal.
Lebanese Poached Chicken with Herb and Grain Stew
A comforting Lebanese-inspired dish featuring tender chicken poached in aromatic broth, served alongside a hearty grain and herb stew showcasing seasonal vegetables. This meal highlights classic Middle Eastern flavors with fresh herbs and a warm, satisfying texture perfect for weeknights.
Caribbean Pineapple Chicken Stir-Fry
A vibrant and flavorful stir-fry featuring tender chicken pieces and fresh seasonal vegetables, complemented by sweet pineapple chunks and classic Caribbean spices. This quick and healthy skillet supper brings tropical flair to your weeknight table without complex preparations.
Ethiopian Spiced Lentil Stew (Misir Wot)
A hearty and flavorful Ethiopian lentil stew slow-simmered with traditional berbere spices, onions, and garlic, served warm. This vegetarian dish highlights seasonal root vegetables, providing a comforting weeknight meal rich in protein and vibrant flavors.
Filipino Steamed Chicken Grain Bowl with Seasonal Vegetables
A wholesome Filipino-inspired grain bowl featuring gently steamed chicken paired with seasonal vegetables over a bed of warm rice. This dish highlights traditional flavors using a slow braising technique for the chicken marinade, offering comforting and balanced weeknight fare.
Peruvian Stuffed Piquillo Peppers with Quinoa and Egg
A comforting Peruvian-inspired dish featuring piquillo peppers stuffed with a savory quinoa, egg, and seasonal vegetable filling, gently poached to meld flavors. A protein-balanced, weeknight-friendly recipe that highlights poaching, a gentle cooking technique, and uses seasonal produce for freshness.
Indonesian Braised Chicken with Seasonal Vegetables
A hearty Indonesian-inspired skillet supper featuring tender chicken braised with seasonal vegetables and traditional spices, offering an approachable and flavorful weeknight meal.
Ethiopian Poached Lentil and Vegetable Stew
A vibrant Ethiopian-inspired stew featuring poached lentils and seasonal vegetables gently simmered in traditional spices. This hearty, protein-rich dish is perfect for weeknight dinners, embracing the wholesome flavors of Ethiopian cuisine with accessible cooking techniques.
Lebanese Slow-Braised Lamb with Sumac and Bulgur Grain Bowl
A comforting Lebanese-inspired dish featuring slow-braised lamb shoulder infused with aromatic sumac and warm spices, served atop a vibrant bulgur grain bowl with fresh herbs, toasted pine nuts, and a tangy pomegranate molasses drizzle. This recipe highlights seasonal produce like winter root vegetables and fresh parsley, offering a hearty yet balanced weeknight dinner.
Ethiopian-Inspired Slow-Simmered Berbere Chicken Stew
A comforting Ethiopian chicken stew rich with traditional berbere spices, slow-simmered to tender perfection and highlighting seasonal root vegetables. This healthy, protein-forward dish embraces classic slow braising for depth of flavor and is perfect for weeknight dinners.
Peruvian Lomo Saltado Braise
A comforting Peruvian beef braise that combines tender strips of sirloin with tomatoes, onions, and traditional spices, slowly cooked to meld rich flavors. Served with fluffy white rice, this dish highlights seasonal produce and honors classic Peruvian culinary techniques using braising for depth and warmth.
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