Menu
seasonal produce collections
Advert
Lebanese Braised Chicken with Freekeh and Root Vegetables
A comforting and wholesome Lebanese-inspired dish featuring tender braised chicken simmered with seasonal root vegetables and aromatic spices, served over nutty freekeh grain. This recipe highlights familiar braising technique with seasonal produce for a flavorful weeknight meal.
Ethiopian-Inspired Lentil Dumplings with Spiced Seasonal Vegetables
A comforting vegetarian dish featuring soft Ethiopian-style lentil dumplings paired with a medley of slow-braised seasonal vegetables seasoned with traditional Ethiopian spices. This recipe embraces slow braising as the cooking method, highlighting familiar flavors and wholesome ingredients perfect for a weeknight meal.
Seared Peruvian Chicken with Stir-Fried Seasonal Vegetables
A vibrant, weeknight-friendly Peruvian-inspired recipe featuring perfectly seared chicken thighs paired with a colorful stir-fry of fresh seasonal vegetables. This dish highlights traditional flavors with familiar cooking methods to create a balanced and satisfying meal.
Lebanese Slow-Braised Lamb with Apricots and Almonds
Tender lamb shanks slow-braised in a fragrant blend of Lebanese spices, simmered with sweet apricots and toasted almonds. Served alongside a simple fresh herb salad and warm flatbread, this dish offers a comforting and authentic taste of Lebanese cuisine perfect for a weeknight meal.
Indonesian Bakso Skillet Supper with Seasonal Greens
A comforting Indonesian-inspired skillet supper featuring bakso-style pork meatballs cooked in a pressure cooker with vibrant seasonal greens. This dish highlights traditional flavors with a focus on approachable cooking techniques, perfect for a weeknight meal.
Ethiopian-Inspired Steamed Lentil and Vegetable Tibs
A comforting Ethiopian-style tibs featuring seasoned lentils and vibrant seasonal vegetables, gently steamed to retain their natural flavors and nutrients. This dish offers a wholesome vegetarian option with familiar spices and an approachable cooking method, perfect for weeknight meals.
Caribbean Jerk Grilled Pork with Sweet Plantain and Callaloo Sauté
Experience the vibrant flavors of a classic Caribbean dinner featuring jerk-marinated grilled pork paired with sweet fried plantains and a savory sauté of callaloo greens. This recipe highlights seasonal produce and traditional cooking techniques for a satisfying weeknight meal.
Poached Chicken Adobo with Seasonal Greens
A classic Filipino chicken adobo prepared with a gentle poaching technique to maintain tender, flavorful meat, served alongside sautéed seasonal leafy greens. This weeknight-friendly dish highlights the balance of tangy vinegar and savory soy flavors, complemented by fresh, local produce.
Peruvian Shrimps and Corn Dumplings
These delicate dumplings combine fresh seasonal corn with tender shrimp, lightly poached and stir-fried with traditional Peruvian spices for a flavorful weeknight dish.
Caribbean Steamed Callaloo Stew with Sweet Potato
A hearty and vibrant Caribbean-inspired steamed callaloo stew featuring tender Caribbean callaloo leaves, sweet potatoes, and aromatic herbs, gently steamed to preserve natural flavors and nutrients. This comforting vegetarian stew celebrates traditional Caribbean ingredients and techniques, making it perfect for a wholesome weeknight meal.
Indonesian Spiced Coconut Beef Grain Bowl
A comforting grain bowl featuring slow-braised Indonesian-spiced beef with aromatic coconut milk, served over a bed of fragrant jasmine rice and fresh seasonal vegetables. This dish highlights traditional Indonesian flavors through slow braising, balancing tender protein with vibrant, wholesome produce.
Peruvian Chicken and Vegetable Dumplings
These Peruvian-inspired chicken and vegetable dumplings feature a flavorful filling of spiced ground poultry and seasonal produce. The dumplings are pan-fried to a golden crisp, offering a satisfying weeknight meal with familiar cooking techniques and a nod to traditional Peruvian flavors.
Advert