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116 recipes for “one-pot”

Peruvian Poached Fish Stew with Seasonal Vegetables plated and ready to serve
Stews

Peruvian Poached Fish Stew with Seasonal Vegetables

◷ 40 minmedium

A comforting Peruvian-inspired stew featuring poached white fish and a medley of seasonal vegetables simmered in a flavorful broth infused with traditional spices and herbs. This dish highlights the vibrant, hearty flavors of Peru while using poaching to maintain tender, succulent protein textures. Ideal for a nourishing weeknight meal that embraces seasonal produce.

Caribbean Callaloo and Saltfish Skillet plated and ready to serve
Skillet Supper

Caribbean Callaloo and Saltfish Skillet

◷ 50 minmedium

A vibrant Caribbean skillet supper featuring sautéed callaloo greens and tender saltfish, cooked with seasonal bell peppers and tomatoes for a hearty and flavorful weeknight meal.

Caribbean Beef Stew with Cassava Dumplings plated and ready to serve
Stew

Caribbean Beef Stew with Cassava Dumplings

◷ 75 minmedium

A hearty Caribbean beef stew slow-cooked under pressure infused with traditional spices, served alongside soft cassava dumplings. This comforting dish highlights rich, familiar flavors and seasonal root vegetables, perfect for a weeknight meal that celebrates classic Caribbean cuisine.

Indonesian Chicken Bakar Skillet Supper with Seasonal Greens plated and ready to serve
Skillet Supper

Indonesian Chicken Bakar Skillet Supper with Seasonal Greens

◷ 45 minmedium

A vibrant Indonesian-inspired skillet supper featuring marinated grilled chicken (ayam bakar) cooked over the stovetop, paired with a medley of seasonal leafy greens steamed to perfection. This dish showcases traditional Indonesian flavors through familiar techniques, offering a weeknight-friendly meal with balanced protein and fresh vegetables.

Ethiopian-Inspired Chicken Dumplings with Lentil Berbere Sauce plated and ready to serve
Dumpling Dish

Ethiopian-Inspired Chicken Dumplings with Lentil Berbere Sauce

◷ 60 minmedium

Tender chicken dumplings gently poached and served with a rich Ethiopian-style lentil stew seasoned with berbere spice blend, combining comforting flavors with a nod to traditional Ethiopian cuisine. Perfect for a weeknight skillet supper.

Caribbean Black Bean and Quinoa Stew plated and ready to serve
Stew

Caribbean Black Bean and Quinoa Stew

◷ 70 minmedium

A hearty and flavorful Caribbean-inspired stew featuring black beans, quinoa, fresh seasonal vegetables, and a blend of traditional spices. This plant-based dish highlights the vibrant flavors of the Caribbean while using a slow simmering technique to develop depth and warmth, perfect for a cozy weeknight meal.

Steamed Chicken with Laing and Garlic Rice plated and ready to serve
Steamed Dishes

Steamed Chicken with Laing and Garlic Rice

◷ 85 minmedium

A comforting Filipino-inspired recipe featuring tender steamed chicken paired with laing—a creamy taro leaf stew in coconut milk—and fragrant garlic rice. This dish showcases the delicate flavors of traditional Filipino cuisine using steaming as the cooking method for a light yet hearty meal.

Ethiopian-Inspired Steamed Chicken and Vegetable Skillet plated and ready to serve
Skillet Supper

Ethiopian-Inspired Steamed Chicken and Vegetable Skillet

◷ 40 minmedium

A wholesome Ethiopian-inspired skillet supper featuring tender steamed chicken combined with a medley of seasonal vegetables, infused with traditional spices like berbere and mitmita. This recipe celebrates familiar cooking methods with a healthy twist, offering a balanced and fragrant weeknight meal.

Filipino Pork Nilaga Stew with Seasonal Vegetables plated and ready to serve
Stew

Filipino Pork Nilaga Stew with Seasonal Vegetables

◷ 65 minmedium

A comforting Filipino stew featuring tender pork simmered in a clear broth with hearty seasonal root vegetables and greens, pressure-cooked to perfection for a quick and flavorful weeknight meal.

Lebanese Pressure-Cooked Lamb and Chickpea Stew plated and ready to serve
stew

Lebanese Pressure-Cooked Lamb and Chickpea Stew

◷ 65 minmedium

A hearty Lebanese stew featuring tender lamb shoulder, chickpeas, and seasonal root vegetables, pressure-cooked for rich flavors and comforting textures. This dish highlights traditional Middle Eastern spices and is served with warm pita bread for a satisfying weeknight meal.

Ethiopian-Inspired Spiced Chickpea Skillet Supper plated and ready to serve
Skillet Supper

Ethiopian-Inspired Spiced Chickpea Skillet Supper

◷ 35 mineasy

A vibrant and hearty skillet supper featuring spiced chickpeas cooked with seasonal vegetables and traditional Ethiopian spices. This quick and wholesome dish highlights familiar techniques while celebrating non-recent Ethiopian flavors, perfect for a weeknight meal.

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