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338 recipes for “spicy”

Caribbean Pineapple Chicken Stir-Fry plated and ready to serve
Skillet Supper

Caribbean Pineapple Chicken Stir-Fry

◷ 25 mineasy

A vibrant and flavorful stir-fry featuring tender chicken pieces and fresh seasonal vegetables, complemented by sweet pineapple chunks and classic Caribbean spices. This quick and healthy skillet supper brings tropical flair to your weeknight table without complex preparations.

Indonesian Spiced Beef Stir-Fry with Seasonal Vegetables plated and ready to serve
Stir-Fry

Indonesian Spiced Beef Stir-Fry with Seasonal Vegetables

◷ 25 minmedium

A vibrant and aromatic Indonesian-style beef stir-fry featuring tender strips of beef with seasonal vegetables, tossed in a fragrant blend of traditional spices. This quick and flavorful dish utilizes stir-frying to preserve the freshness and texture of the ingredients, making it perfect for weeknight dinners.

Ethiopian Spiced Lentil Stew (Misir Wot) plated and ready to serve
Stews

Ethiopian Spiced Lentil Stew (Misir Wot)

◷ 75 minmedium

A hearty and flavorful Ethiopian lentil stew slow-simmered with traditional berbere spices, onions, and garlic, served warm. This vegetarian dish highlights seasonal root vegetables, providing a comforting weeknight meal rich in protein and vibrant flavors.

Filipino Steamed Chicken Grain Bowl with Seasonal Vegetables plated and ready to serve
Grain Bowl

Filipino Steamed Chicken Grain Bowl with Seasonal Vegetables

◷ 95 minmedium

A wholesome Filipino-inspired grain bowl featuring gently steamed chicken paired with seasonal vegetables over a bed of warm rice. This dish highlights traditional flavors using a slow braising technique for the chicken marinade, offering comforting and balanced weeknight fare.

Lebanese Chicken Kibbeh Dumplings with Yogurt Sauce plated and ready to serve
Dumpling

Lebanese Chicken Kibbeh Dumplings with Yogurt Sauce

◷ 55 minmedium

Delight in these Lebanese-inspired kibbeh dumplings made from ground chicken and bulgur wheat, gently steamed to retain moisture and flavors. Served with a tangy yogurt and mint sauce, this dish highlights seasonal herbs and fresh produce for a wholesome weeknight meal.

Peruvian Stuffed Piquillo Peppers with Quinoa and Egg plated and ready to serve
Entrée

Peruvian Stuffed Piquillo Peppers with Quinoa and Egg

◷ 45 minmedium

A comforting Peruvian-inspired dish featuring piquillo peppers stuffed with a savory quinoa, egg, and seasonal vegetable filling, gently poached to meld flavors. A protein-balanced, weeknight-friendly recipe that highlights poaching, a gentle cooking technique, and uses seasonal produce for freshness.

Caribbean Pepperpot Braised Pork Shoulder plated and ready to serve
Braise

Caribbean Pepperpot Braised Pork Shoulder

◷ 110 minmedium

A hearty and aromatic Caribbean-inspired braise featuring pork shoulder slow-cooked with seasonal root vegetables and warm spices, resulting in tender meat and a rich, flavorful sauce perfect for weeknight dinners.

Indonesian Braised Chicken with Seasonal Vegetables plated and ready to serve
Skillet Supper

Indonesian Braised Chicken with Seasonal Vegetables

◷ 60 minmedium

A hearty Indonesian-inspired skillet supper featuring tender chicken braised with seasonal vegetables and traditional spices, offering an approachable and flavorful weeknight meal.

Ethiopian Poached Lentil and Vegetable Stew plated and ready to serve
Stew

Ethiopian Poached Lentil and Vegetable Stew

◷ 55 minmedium

A vibrant Ethiopian-inspired stew featuring poached lentils and seasonal vegetables gently simmered in traditional spices. This hearty, protein-rich dish is perfect for weeknight dinners, embracing the wholesome flavors of Ethiopian cuisine with accessible cooking techniques.

Chicken Adobo Stir-Fry with Jasmine Rice plated and ready to serve
Grain Bowl

Chicken Adobo Stir-Fry with Jasmine Rice

◷ 45 mineasy

A quick and flavorful Filipino-inspired chicken adobo stir-fry served over fragrant jasmine rice. This weeknight-friendly dish features tender chicken thighs marinated in traditional adobo seasoning, stir-fried with garlic, onions, and bell peppers for a vibrant and savory meal.

Lebanese Slow-Braised Lamb with Sumac and Bulgur Grain Bowl plated and ready to serve
Braised Entrée

Lebanese Slow-Braised Lamb with Sumac and Bulgur Grain Bowl

◷ 210 minmedium

A comforting Lebanese-inspired dish featuring slow-braised lamb shoulder infused with aromatic sumac and warm spices, served atop a vibrant bulgur grain bowl with fresh herbs, toasted pine nuts, and a tangy pomegranate molasses drizzle. This recipe highlights seasonal produce like winter root vegetables and fresh parsley, offering a hearty yet balanced weeknight dinner.

Steamed Peruvian Chicken Tamales plated and ready to serve
Dumpling

Steamed Peruvian Chicken Tamales

◷ 130 minmedium

A traditional Peruvian tamale made with seasoned shredded chicken, wrapped in banana leaves and steamed to tender perfection. This dish highlights seasonal produce like fresh corn and peppers, offering a comforting yet approachable weeknight meal that embraces classic Peruvian flavors.

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