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Indonesian Chicken Dumplings with Coconut Rice plated and ready to serve
Dumpling

Indonesian Chicken Dumplings with Coconut Rice

◷ 45 minmedium

Tender chicken-filled dumplings seasoned with traditional Indonesian spices, paired with fragrant coconut-infused rice. Prepared using pressure cooking for a quick and flavorful weeknight meal.

Jan 29

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  • Indonesian Chicken Dumplings with Coconut Rice

    Preparation takes 20 minutes. Cooking takes 25 minutes. Allow 45 minutes in total. Makes 4 servings. Key ingredients: ground chicken, finely chopped shallots, garlic, minced, ground coriander, ground turmeric. Equipment: pressure cooker or Instant Pot, mixing bowl, spatula or spoon, steamer basket or trivet, measuring cups and spoons, knife and chopping board, rice cooker or saucepan.

    Kitchen tip: Use fresh ingredients for best flavor and food safety.

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