Skip to recipes
ChefPressRecipes worth repeating

The recipe finder

What sounds good?

111 recipes for “dessert”

Steamed Peruvian Tamales with Seasonal Vegetables plated and ready to serve
Vegetarian

Steamed Peruvian Tamales with Seasonal Vegetables

◷ 100 minmedium

A traditional Peruvian-inspired dish featuring steamed tamales filled with seasonal vegetables and a hint of mild spices, showcasing a wholesome vegetarian option perfect for a weeknight meal.

Caribbean Poached Mahi-Mahi Grain Bowl with Mango and Black Beans plated and ready to serve
Grain Bowl

Caribbean Poached Mahi-Mahi Grain Bowl with Mango and Black Beans

◷ 40 mineasy

A vibrant and refreshing grain bowl featuring tender poached mahi-mahi paired with seasoned black beans, sweet mango, and quinoa, finished with a citrusy lime dressing. This dish highlights Caribbean flavors and makes for a wholesome weeknight meal.

Filipino Chicken Puto Dumplings with Malunggay Pesto plated and ready to serve
Dumpling

Filipino Chicken Puto Dumplings with Malunggay Pesto

◷ 45 minmedium

A creative weeknight recipe featuring Filipino-inspired chicken-filled puto dumplings served with a vibrant malunggay (moringa) leaf pesto. This dish highlights seasonal produce and uses steaming as a traditional cooking method, providing a light and wholesome meal option.

Caribbean Poached Fish with Callaloo and Sweet Potato Stir-Fry plated and ready to serve
Poached and Stir-Fried Dishes

Caribbean Poached Fish with Callaloo and Sweet Potato Stir-Fry

◷ 40 minmedium

A vibrant weeknight dish featuring tenderly poached Caribbean-style fish served alongside a stir-fry of seasonal sweet potatoes and callaloo greens. This recipe celebrates traditional Caribbean flavors using poaching and stir-frying techniques for a wholesome, balanced meal.

Indonesian Chicken Siomay with Peanut Sauce plated and ready to serve
Dumplings

Indonesian Chicken Siomay with Peanut Sauce

◷ 45 minmedium

A traditional Indonesian steamed chicken dumpling, Siomay, served with a rich and savory peanut sauce. This recipe showcases poached chicken mixed with aromatic spices, wrapped in thin wonton wrappers, and lightly steamed to tender perfection. It's a quick and approachable dish highlighting classic Indonesian flavors with familiar poaching and steaming techniques.

Lebanese Pressure-Cooked Lamb Skillet with Apricots and Almonds plated and ready to serve
Skillet Supper

Lebanese Pressure-Cooked Lamb Skillet with Apricots and Almonds

◷ 60 minmedium

A hearty Lebanese-inspired skillet supper featuring tender pressure-cooked lamb simmered with sweet dried apricots, toasted almonds, and aromatic spices, served over a bed of fluffy couscous. This comforting dish highlights seasonal produce and traditional Middle Eastern flavors using familiar cooking techniques to deliver a warming weeknight meal.

Jamaican Oxtail Stew with Butter Beans plated and ready to serve
Stew

Jamaican Oxtail Stew with Butter Beans

◷ 210 minmedium

A hearty Jamaican oxtail stew slow-braised to tender perfection, featuring rich spices, sweet butter beans, and fresh seasonal vegetables for a comforting weeknight meal.

Peruvian Chicken and Sweet Potato Dumplings plated and ready to serve
Dumpling

Peruvian Chicken and Sweet Potato Dumplings

◷ 50 minmedium

Delicate dumplings filled with poached shredded chicken, mashed sweet potatoes, and Peruvian spices, served with a tangy aji amarillo dipping sauce. This recipe highlights seasonal sweet potatoes and embraces traditional Peruvian flavors through a gentle poaching technique, offering a unique yet approachable weeknight dish option.

Indonesian Beef Semur Stew plated and ready to serve
Braise

Indonesian Beef Semur Stew

◷ 140 minmedium

A comforting Indonesian beef semur, gently braised in a rich sweet soy and spice sauce with seasonal root vegetables, perfect for a cozy weeknight meal.

Peruvian-Style Slow Braised Pork with Aji Amarillo Sauce plated and ready to serve
Braise

Peruvian-Style Slow Braised Pork with Aji Amarillo Sauce

◷ 210 minmedium

A comforting Peruvian-inspired dish featuring slow-braised pork shoulder simmered in a mildly spicy, tangy Aji Amarillo pepper sauce, served with seasonal roasted root vegetables and quinoa. This recipe highlights traditional flavors through a slow braising technique, bringing tender protein and vibrant Peruvian seasonings to your weeknight table.

Lebanese Chicken Sfeeha with Fresh Herb Salad plated and ready to serve
Dumpling

Lebanese Chicken Sfeeha with Fresh Herb Salad

◷ 55 minmedium

A weeknight-friendly Lebanese dish featuring pressure-cooked chicken sfeeha12savory meat-filled pastries with a vibrant fresh herb salad, highlighting seasonal greens and bright lemon dressing. This concept offers a comforting yet quick protein rotation using poultry and incorporates stir-frying the herbs lightly for enhanced flavor.

Lebanese Braised Chicken with Seasonal Root Vegetables plated and ready to serve
Braised Entrée

Lebanese Braised Chicken with Seasonal Root Vegetables

◷ 110 minmedium

A comforting Lebanese-inspired braised chicken dish featuring seasonal root vegetables like carrots, parsnips, and turnips. Seasoned with traditional spices such as cinnamon, allspice, and cumin, and slowly braised to tender perfection. This weeknight-friendly recipe offers warm, aromatic flavors and an approachable cooking technique that highlights the natural sweetness of the vegetables.

Good things come to those who cook.

Find a recipe