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Lebanese cuisine
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Lebanese Chicken Sfeeha with Fresh Herb Salad
A weeknight-friendly Lebanese dish featuring pressure-cooked chicken sfeeha12savory meat-filled pastries with a vibrant fresh herb salad, highlighting seasonal greens and bright lemon dressing. This concept offers a comforting yet quick protein rotation using poultry and incorporates stir-frying the herbs lightly for enhanced flavor.
Lebanese Braised Chicken with Seasonal Root Vegetables
A comforting Lebanese-inspired braised chicken dish featuring seasonal root vegetables like carrots, parsnips, and turnips. Seasoned with traditional spices such as cinnamon, allspice, and cumin, and slowly braised to tender perfection. This weeknight-friendly recipe offers warm, aromatic flavors and an approachable cooking technique that highlights the natural sweetness of the vegetables.
Lebanese Grilled Chicken with Freekeh Grain Bowl
A wholesome, weeknight-friendly Lebanese-inspired dish featuring spiced grilled chicken served atop a nutty freekeh grain bowl with fresh seasonal vegetables and a tangy yogurt sauce. Crafted with simple grilling and light tossing techniques, it highlights the earthiness of freekeh complemented by vibrant produce and classic Middle Eastern flavors.
Lebanese Poached Chicken with Seasonal Root Vegetables
A comforting Lebanese-inspired skillet supper featuring tender poached chicken combined with a medley of seasonal root vegetables, gently simmered to highlight natural flavors and traditional spices. This recipe offers a wholesome, weeknight-friendly meal with authentic Middle Eastern flair, using approachable techniques and familiar ingredients.
Lebanese Poached Chicken with Sumac and Lentils
A comforting skillet supper featuring tender chicken thighs poached in a fragrant broth infused with sumac and warm spices, served alongside earthy lentils and sautéed seasonal root vegetables. This dish highlights the rich flavors of Lebanese cuisine using poaching, an approachable technique that ensures moist, flavorful protein without the need for slow braising or steaming.
Lebanese Chicken Shawarma Stir-Fry with Seasonal Vegetables
A quick and flavorful weeknight stir-fry inspired by traditional Lebanese shawarma flavors, featuring marinated chicken, fresh seasonal vegetables, and classic spices for an accessible and vibrant dish.
Pressure-Cooked Lebanese Chicken with Sumac and Bulgur Pilaf
A traditional Lebanese-inspired chicken dish cooked quickly in a pressure cooker to lock in flavors, paired with a nutty bulgur pilaf infused with aromatic spices and fresh herbs. This weeknight-friendly recipe highlights the tangy brightness of sumac and the hearty texture of bulgur, providing a balanced and satisfying meal.
Lebanese Chicken Skillet with Seasonal Vegetables
A vibrant and wholesome Lebanese-inspired skillet supper featuring tender chicken thighs slow-braised with a medley of fresh spring vegetables like asparagus and peas, infused with fragrant spices and bright lemon notes. This dish highlights seasonal produce and authentic Middle Eastern flavors for an easy weeknight meal.
Lebanese Lamb and Bulgur Pilaf with Roasted Seasonal Vegetables
A hearty Lebanese-inspired dish featuring tender lamb chunks pressure-cooked with aromatic spices, served over a nutty bulgur pilaf accompanied by a medley of oven-roasted seasonal vegetables. This recipe embraces traditional Lebanese flavors, using familiar cooking techniques that deliver warmth and comfort on a weeknight.
Pressure-Cooked Lebanese Chicken with Chickpeas and Sumac
A wholesome skillet supper featuring tender chicken thighs pressure-cooked with chickpeas, fragrant spices, and a touch of tangy sumac, served with fresh parsley and toasted pine nuts for a classic Lebanese flavor experience.
Lebanese Chickpea and Spinach Skillet Supper
A healthy and hearty Lebanese-inspired skillet supper featuring steamed chickpeas and fresh spinach sautéed with garlic, lemon, and traditional spices for a bright, comforting weeknight meal. This dish highlights seasonal greens and offers a satisfying vegetarian option.
Lemony Poached Chicken with Spring Vegetables and Herb Barley
A light and bright Lebanese-inspired skillet supper featuring tender poached chicken infused with lemon and aromatic spices, paired with fresh spring vegetables and nutty herb barley. This dish balances vibrant flavors with wholesome ingredients for a comforting weeknight meal.
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